This year, we have re-vamped the space again to give our Marina cafe a fresh touchup. We’ve brought outside seating back so that guests can soak up some Vitamin D!
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Nonetheless, unlike pumpkin, squash, and a few of the other rustic fall fruit and veggies that we see pop up around Autumn…this October, we are all about highlighting brussels sprouts!
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The Plant Cafe Organic was featured in QSR Magazine’s August article, “Are Functional Foods The Next Wave In Healthy Eating?”
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THIS YEAR, we have once again, maintained our Platinum Level status, continuing our strive towards bringing delicious and nutritious food to the San Francisco Bay Area!
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